Caramel Popcorn

Ingredients

• 5 qts. unsalted popcorn (popped)
• 2 cups brown sugar
• 1/2 cup white syrup
• 2 sticks margarine
• 1 pinch cream of tartar
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• 1/2 tsp. soda

Directions

Mix together brown sugar, syrup, margarine and cream of tartar. Bring to a boil for 5 minutes, stirring constantly. Remove from fire and add 1/2 teaspoon soda. Pour over popcorn, mix good. Put in oven at 250 degrees F for 1 hour. Stir every 15 minutes.

By Robin from Washington, IA