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Tater Tot Casserole


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Ingredients:

  • 1 lb. hamburger, browned
  • 1/2 cup celery
  • 1/2 cup sliced onion
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
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  • 1 can water
  • 1 lb. Tater Tots

Directions:

Brown hamburger and put in casserole dish. Add celery and onions. Mix soups together and pour over. Cover with Tater Tots. Bake at 350 degrees F for 45 minutes.

By Robin from Washington, IA

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March 31, 20110 found this helpful

I take the raw hamburger and just pat it like a crust in the 9x13 dish,,,add the onions, and on top of the onions I put two cans of green beans,,(drained of course) and then the soups, then on top of that I put cheese and layer the top with the tater tots and bake. We have been doing this for years ,,it's a great casserole and pretty too. Bake it until it bubbles and the taters are browned,,I usually put a foil over the top at first, then take off the foil for the last 20 minutes or so.

 

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