Every Friday I make pizza. I figure this saves $25 or over every week.
Dough:
This make 2 pizzas.
I use this in my bread machine but I'm sure it could be adapted to a traditional recipe or you can buy white bread dough in the freezer section cheap.
Sauce:
Bring all ingredients to boil then simmer on low for 15 minutes stirring occasionally.
When sauce and dough are ready put:
1/2 lb. grated mozzarella and sprinkle evenly with Parmesan cheese. Then add any other toppings you like.
By Paula
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