Almost Homemade Spaghetti and Meatballs

Ingredients:

• 1 bag frozen meatballs
• 1 large jar spaghetti sauce, any flavor
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• 1/2 jar water
• 1/2 cup sugar
• cooked and drained noodles
• Parmesan cheese

Directions:

Mix the sauce, water, and sugar in a large saucepan, and add the meatballs. Heat on low-medium heat, stirring often to prevent sticking. Continue until the meatballs are done and sauce thickened slightly.

Place the noodles on a large serving platter, and top with the sauce. Sprinkle over with Parmesan. Makes either 8 regular servings, or only feeds 4 at my house!

Source: Family favorite sauce is Monjuni's sweet sauce, and this is my attempt to duplicate it!

By Frances Adams from Many, LA