Grilled Turkey Breast

Easy and yummy grilling recipe.

Ingredients:

• 1 lb. turkey breast
• 1/3 cup corn oil
• 1/4 cup white wine vinegar
• 1/4 cup lemon juice
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• 1 Tbsp. minced onion
• 1/2 tsp. rosemary
• 1/4 tsp. garlic powder

Directions:

Cut turkey into 1/2 inch pieces. Place in shallow pan. Marinate in mixture of remaining ingredients for 4 hours to overnight in refrigerator. Drain. Grill 3-4 inches from hot coals for about 10 minutes, turning once.

By Robin from Washington, IA