The best 'sauce' or gravy you'll ever have and it goes on everything!
Mix Italian dressing with olive oil andbrown chicken tenders in skillet. Remove from skillet and set aside on paper towels. Mix the soup, wine and mayonnaise together. Pour into pan and mix with chicken drippings. Put the chicken back in the pan and cook until heated through.
Serve tenders with a little of the gravy on them, and the rest on the side. Serve with peas and carrots and new red potatoes, or pasta. The leftovers are great!
This works with chicken or pork chops.
Yum!
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