Cook blended pears 10 minutes; add lemon juice, pineapple and sugar. Cook 15 minutes more. Remove from heat. Add gelatin and cool. Put in freezer containers.
By Robin from Washington, IA
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Does sound good - but, what are blended pears? Cay from FL
Since there is gelatin in this recipe, is it possible to "can 'it" as well? Recipe looks great and I have all the ingredients in my pantry and would love to give this jam as gifts.
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