I have made this recipe a million times and I just had to send it in. It is quick and, if you love strawberries, you will love this! I do!
Mix together in a large bowl. Put into a 9x13 inch cake pan. Freeze overnight.
Take out 1/2 hour before serving. You may want to keep it on ice if outside. But this is easy and delicious! LOL
By Darlene from Fairview, PA
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