Pumpkin Pecan Bread

Ingredients

• 5 eggs, beaten
• 2 cups sugar
• 1 1/2 cups salad oil
• 2 cups pumpkin
• 2 cups flour
• 1 tsp. baking soda
• 1 tsp. salt
• 1 tsp. cinnamon
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• 1 tsp. nutmeg
• 2 packages. coconut pudding mix (cooked kind and use dry)
• 1 cup pecans, chopped

Directions

Mix dry ingredients in bowl. Add eggs, oil, pumpkin and beat with mixer until blended together. Do not overmix! Add pecans. Fill 3 greased and floured loaf pans about half full. Bake at 350 degrees F for 40-45 minutes.

By Robin from Washington, IA