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Egg Potato Bacon Bake

Ingredients:

  • 3 Tbsp. butter or margarine
  • 2 cups frozen potatoes (O'Brien style)
  • 6 large eggs
  • 2 Tbsp. sour cream
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 cup Pepper Jack cheese, shredded
  • 1/2 cup shredded cheddar cheese
  • 1 jar crumbled bacon (like Real Bacon)

Directions:

Melt butter in microwave-safe pie dish; add potatoes are microwave 10 minutes. Stir together eggs and sour cream, salt, pepper and Pepper Jack cheese. Pour over potatoes. Bake in 350 degree F oven for 20 minutes or until eggs have set. Remove from oven and sprinkle with cheddar cheese and bacon. Serve immediately. Serves 6.

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By Robin from Washington, IA

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