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Homemade Butterfingers


Silver Post Medal for All Time! 390 Posts

Ingredients:

  • Cheez-its
  • peanut butter
  • vanilla almond bark

Directions:

Put peanut butter on top of a Cheez-its and cap it off with another Cheez-it. Then dip them in vanilla almond bark; which has been melted on the stove or microwave. Turn them over to get them well coated. I then lay them on wax paper to let them harden. This can also be done with chocolate almond bark, but it tastes more like a Butterfinger with the vanilla.

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By Irishwitch from Aurora, CO

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Bronze Feedback Medal for All Time! 115 Feedbacks
April 14, 20110 found this helpful

Yummmm! Our favorite candy bar so this is something I am going to make. Thanks.

 

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