I am looking for an easy, fool proof chocolate brownie recipe. Please help.
By shirley from England
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4 (1 ounce) squares unsweetened chocolate
3/4 cup butter
2 cups white sugar
3 eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup chopped walnuts
Directions
Preheat oven to 350 degrees F (180 degrees C). Microwave chocolate and butter or margarine in large bowl at HIGH for 2 minutes or until butter or margarine is melted. Stir until chocolate is melted. Stir in sugar. Mix in eggs and vanilla. Stir in flour and nuts. Spread in greased 13 x 9 inch pan. Bake for 35 minutes (do not over bake). Good luck.
One good source is your baking aisle in the grocery. on the back of the cocoa tins are some awesome brownie recipes.
Good luck, Carla
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