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Cutting Gooey Desserts

Do you have a pan of dessert bars or squares that get mangled when you try and slice them with a knife? Use a pizza cutter instead. The cutter glides easily through delicate desserts without taking chunks of the desserts with it.

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By Gena B. from Lakewood, CO

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Food and Recipes Food Tips Helpful HintsJanuary 4, 2006
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