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Getting the Last of the Butter From Tub


Gold Post Medal for All Time! 969 Posts

Have you ever hated trying to get the very last of the margarine or butter out of the tub? I have been doing this for years, but never thought to share it. When I make instant mashed spuds, corn, or anything that I want to enjoy with margarine, I sometimes find the tub is almost done with too little even for a spatula. So, I simply set it upside down on the top of the pan and let it melt. I get the last of it, and it's easier to wash and recycle. Hope this helps!

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By Sandi/Poor But Proud from Salem, OR

Tub of butter upside down in saucepan
 

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June 28, 20110 found this helpful

I also put the mashed potatoes (ext.) right into the container, stir and then use a spatula to get out all. Thanks for the post PBP!

 
July 9, 20110 found this helpful

What a good idea! Thanks for sharing, I hate to waste even the tiniest bit of anything! lol
God Bless.
Trish in CT

 

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