Strawberry Pie

Ingredients

Crust:

• 1/2 cup margarine
• 1 cup flour
• 2 Tbsp. sugar
• pinch salt

Filling:

• 1 pkg. vanilla pudding (regular size, NOT sugar-free)
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• 1 pkg. strawberry gelatin (regular size)
• 2 cups cold water
• 1 tsp. lemon juice
• 1 1/2 cups Cool Whip
• 2 cups sliced fresh strawberries

Directions

For Crust: Mix and put in 10 inch pie plate. Bake at 350 degrees F for 15 minutes.

For Filling: Mix together. Bring to a boil; chill until congealed. Fold in Cool Whip and strawberries. Pour into baked crust.

By Robin from Washington, IA