Chinese Chews

Ingredients:

• 1/2 cup butter
• 1 1/2 cups brown sugar
• 1 cup flour
• 1 cup pecans (chopped)
• 2 eggs (beaten)
• 1/2 cup coconut
• 2 Tbsp. sugar

Directions:

Cream the butter and brown sugar. Add the flour.

Mix and pat in an 8x8 pan and bake at 350 degrees F until golden.

Mix together remaining ingredients and spread on crust. Bake until brown, about 15 to 20 minutes.