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Preserving Your Garlic Crop?

I grow garlic but it does not keep long enough to be all used up. Does anyone know how to preserve garlic so it will last for a long time?

Suzq from NE

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By Mari (Guest Post)
June 27, 20050 found this helpful

I freeze mine and have no problem.

 
June 27, 20050 found this helpful

Just harvest the garlic cloves, brush off dirt, hang in a mesh bag (like onions come in) in a dry warm place w/ good air circulation. The cloves will dry & remain usable for over a year (at least mine are still good...)

 
By (Guest Post)
July 8, 20050 found this helpful

My garlic lasts only 6 months, I pick it just after Xmas usually and now July8 it has mostly shot. I plant it as it shoots. I also use the green tops from early planted garlic in cooking. I have an abundance of the stuff as I just LOVE it. Fried rice with fried garlic plus handfuls of chopped garlic tops , and a bit of rocket just for variety,and chilli for breakfast is great! I would also like to find a way to encourage the garlic to keep for longer. I miss roasted garlic for the other 6 months of the year. I am going to try drying it next year. I have heard that this gives the closest flavour to fresh garlic. I will try this using the food dehydrator. I think I should have enough. I have about 2000 plants in, so this should just about keep me going.

 
By Mel Harley (Guest Post)
August 14, 20060 found this helpful

Hi
i was recently on vacation in Majorca and purchased some garlic at a local street market It seem to have been preserved in brine ( salt water)

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It was delicuous
But I cannot find anyone who knows the way to store it in brine
any good ideas

Thansk
Mel

 

Diamond Feedback Medal for All Time! 1,023 Feedbacks
August 14, 20060 found this helpful

Here's a link with a .pdf about preserving garlic. They include a recipe for pickling of garlic which might be what you had in Majorca, Mel.

extension.oregonstate.edu/.../50-645.pdf

 
By Jill (Guest Post)
August 13, 20080 found this helpful

My parents have always advocated peeling garlic and putting it into a jar of olive oil. Your garlic won't be 100% fresh, but you will have an infused oil.

 
By Emily Sullivan (Guest Post)
August 24, 20080 found this helpful

READ warnings about preserving garlic in oil.
Just google Botulism garlic oil fda.
Or here's an article.
www.fda.gov/.../ANS00523.html

 
By Nancy S. (Guest Post)
August 26, 20080 found this helpful

Looking for a recipe, to can garlic cloves in olive oil.
Or the best way, to keep garlic cloves for cooking all year round.

 
By Tracey A. (Guest Post)
November 27, 20080 found this helpful

I planted garlic for the first time last Fall. Wow, what a difference from store-bought. I pulled mine up last Spring, brushed the loose dirt off and hung it by the long shoots in my basement. They are still quite good. I'm going to try "kidsNclutter's" idea next year and see if it will work better.

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"Just harvest the garlic cloves, brush off dirt, hang in a mesh bag (like onions come in) in a dry warm place w/ good air circulation. The cloves will dry & remain usable for over a year (at least mine are still good...)"
Thanks for the hints. :-)

 

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