Salisbury Steak

Ingredients:

• 1 2/3 cup cracker crumbs
• 2 lbs. ground beef
• 1/2 cup ketchup
• 2 egg
• 2 tsp. chopped onion
• 2 tsp. minced parsley
• 1 tsp. Worcestershire sauce
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• 1 1/2 tsp. salt
• 1/2 tsp. pepper
• 1/2 tsp. nutmeg

Sauce:

• 1 can cream of mushroom soup
• 1 can milk
• 2 Tbsp. butter
• 1 tsp. water
• dash garlic salt

Directions:

Mix all steak ingredients together. Shape into patties. Place in 9x13 inch pan. Heat sauce ingredients until butter melts. Pour over meat and cover. Bake at 350 degrees F for 45 minutes. If desired, add 1 can (4oz.) sliced mushrooms and 1 tsp. pimentos the last 10 minutes or cooking.

By Robin from Washington, IA