Cheesy Baked Rice Recipe?

Anonymous

November 11, 20100 found this helpful

Cheesy Baked Rice

2 eggs, slightly beaten
3/4 cup evaporated milk diluted with 2/3 cup water
2 cups cooked rice
1/2 lb. Velveeta, cut up
1 tsp. salt
1/8 tsp. pepper
3 Tbsp. chopped pimiento

Stir together all ingredients and pour into a lightly greased 1-1/2-quart casserole dish. Bake at 350 degrees for 55 to 60 minutes or until knife inserted in center comes out clean. Serves 6.

Molly

November 12, 20100 found this helpful

INGREDIENTS

* 2 tablespoons unsalted butter (1/4 stick), plus extra for coating the baking dish
* 6 scallions, ends trimmed and white and light green parts thinly sliced

INSTRUCTIONS

1. Heat the oven to 350°F and arrange a rack in the middle. Coat a 13-by-9-inch baking dish with butter and set aside.
2. Melt butter in a large frying pan over medium heat. When it foams, add scallions, yellow onion, garlic, 1/2 teaspoon of the salt, and pepper. Cook, stirring occasionally, until vegetables are tender but not browned, about 7 minutes.
3. Add rice and stir to coat in butter. Add broth, cream, and remaining 2 teaspoons salt. Bring to a simmer, stirring frequently. Remove from heat, stir in 1 cup of the cheese, pour into the prepared dish, and spread evenly. Cover with aluminum foil and bake until most of the liquid has been absorbed and the rice is almost cooked, about 30 minutes.