Cheeseburger Dip

Ingredients:

• 1 lb. hamburger
• 1 medium onion
Advertisement


• 1 can mushroom pieces
• 1 can nacho cheese soup
• 1 can cheddar cheese soup
• 1 (16 oz.) jar Cheez Whiz

Directions:

Brown hamburger and onion in skillet; drain well (extra moisture may cause mixture to be thin). Add remaining ingredients to hamburger mixture, and heat until bubbly. Best made the day before to give time for the flavors to blend. It can be heated in microwave, or put into crock pot and heated for several hours on low. For a hotter flavor, you can add jalapeno peppers ( I don't). Serve with tortilla chips.

By Robin from Washington, IA