Taco Hot Dish

Robin
Diamond Post Medal for All Time! 5,887 Posts

Ingredients:

1 1/2 lbs. hamburger
1 sm. onion, chopped
1 can tomato sauce (8oz.)
1 pkg. dry taco mix
5-6 cup tortilla chips, crushed
1 pkg. cottage cheese (12oz.)
1 pkg. sour cream (8oz.)
1/2 cup sliced black olives
2 cup Monterrey jack cheese, shredded
2 cup sharp cheddar cheese, shredded

Directions:

Brown hamburger and onion together. Drain off any grease. Add tomato sauce and taco mix to meat mixture. Crush tortilla chips and spread in bottom of 9x13 inch pan. Top with meat mixture. Add the cottage cheese, sour cream, olives and cheeses. Bake at 350 degrees F for 30-40 minutes.

By Robin from Washington, IA

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Recipe: Layered Taco Dish

Robin
Diamond Post Medal for All Time! 5,887 Posts

February 7, 2012

This is a great, hearty, filling recipe. I think it's a great cold weather meal.

Ingredients:

Layer1:

2 cups Bisquick
1/2 cup water

pizza sauce

Layer 2:

2 lb. hamburger, browned
1-2 tomatoes
1/4 cup onions, chopped (optional)
1/4 cup peppers, chopped (optional)

Layer 3:

1/2 cup sour cream
1/3 cup salad dressing (Miracle Whip)
1 cup shredded cheese

Directions:

Mix Bisquick and water. Spread in greased 9x13 inch pan. Top with desired amount of pizza sauce - we like quite a bit, so I use a whole small jar (not can) or most of a regular size jar (our favorite is Ragu). Add browned hamburger and vegetables.

Mix sour cream and salad dressing. Spread over hamburger. Top with grated cheese. Bake at 375 degrees F for 1 hour.

Servings: 9-12

Prep Time: 20 Minutes

Cooking Time: 60 Minutes

By Robin from Washington, IA