No Bake Cookie Clusters

• 1 (12 oz) package white chocolate chips
• 2 Tbsp. peanut butter
• 1 1/4 cups Rice Krispies
• 1 cup Spanish peanuts
• 1 cup mini marshmallows

Directions

Line cookie sheet with wax paper. In saucepan melt chips with the peanut butter over low heat stirring constantly. Let mixture cool slightly then stir in cereal and peanuts. Fold in marshmallows and drop by tablespoonfuls onto wax paper. Let cool until firm.

By IMAQT1962 from IL