I had a pasta sauce jar that wouldn't open, no matter what I did). Out of desperation, I tapped it lightly with a rubber mallet. It worked!
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You can hit the jar lid on the floor with a quick tap. I do this on my kitchen throw rug - haven't broken a jar yet.
Wear a pair of rubber gloves after you tap the cap a few times. The lid will come off easy. The reaon we tap the lid a few times will stretch the metal and make it larger and easier to remove. Try the gloves with the squash.
My husband was a tinner!
I also have ran the jar lid under very hot water to loosen it. I have also tapped the jar lightly on the counter and that loosens the lid without breaking the glass.
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