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Ground Beef Vegetable Casserole

Ingredients:
  • 1 lb. hamburger
  • 1 onion
  • 1/2 cup diced celery
  • 5 potatoes, sliced
  • 5 carrots, sliced
  • 1 can tomato soup
  • salt and pepper to taste

Directions:

Brown meat, onion, celery lightly. Parboil potatoes and carrots in separate pans. Dilute tomato soup with water from cooked vegetables. Put ingredients in 2 qu. casserole that has been buttered, alternate layers. Bake 30 minutes in 325 degree oven.

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By Robin

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Food and Recipes Recipes CasserolesFebruary 5, 2005
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