Lemon Dessert

Ingredients:

Part 1:

• 2 cups flour
• 1 cup margarine
• 1/2 cup powdered sugar

Part 2:

• 6 eggs
• 1/2 cup lemon juice
• 3 cups sugar
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• 6 Tbsp. flour
• 1 1/2 tsp. baking powder

Directions:

Mix ingredients from part 1 together and blend thoroughly. Pat into 9x13 inch dish. Bake 25 minutes at 350 degrees F. Mix ingredients from Part 2 together. Pour mixture into crust (part 1) and bake 30 minutes or until firm. Sprinkle with powdered sugar.

By Robin from Washinton, IA