Strawberry Dessert

Ingredients

• 2 packages strawberry gelatin
• 2 cups hot water
• 1 quart. vanilla ice cream
• 1 angel food cakea
• 1 pint frozen strawberries

Directions

Dissolve one package gelatin in 1 cup hot water;chill until partially set. Fold in ice cream (softened). Pour this over cake slices arranged in 8x10 pan. Chill in freezer. Dissolve remaining package gelatin in 1 cup hot water; add thawed strawberries. Pour over first mixture. Chill in freezer, covered until firm.

By Robin from Washington, IA