Peanut Butter Chocolate Chip Cookies

Ingredients:

• 2 eggs
• 1/3 cup water
• 1/4 tsp. margarine, softened
• 1 cup peanut butter
• 1 pkg. yellow or white cake mix
• 1 (12 oz.) pkg. chocolate chips

Directions:

Beat eggs, water, margarine, and peanut butter. Add cake mix and mix well. Stir in chocolate chips. Drop by teaspoonful or spread on jelly roll pan. Bake at 375 degrees F for cookies 10-12 minutes; bars 20 minutes.

By Robin from Washington, IA