Topping:
Beat sugar and eggs together for 3 minutes. Add oil. Add remaining dry ingredients; beat on high for two minutes. Add the apples, raisins, and nuts. Pour into greased and floured 9x13 inch pan.
In a bowl, mix together the topping ingredients and sprinkle on the top of the cake before baking.
Bake at 350 degrees F for 45 to 50 minutes.
Cake is also good without the topping.
By Irishwitch from Aurora, CO
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