Haven't made it yet. Just was on a postcard I got.
Heat oven to 350 degrees F. Combine sugar and butter in a bowl, beat on medium speed with your electric mixer until creamy, about 3 minutes.
Add eggs, one at a time, beating after each addition.
Stir in 1-1/2 cups of flour, add whipping cream
Beat in remaining flour and vanilla.
Pour into two buttered and floured loaf pans. Bake until golden ans a tester inserted in the center of cakes comes out clean, about 1 hour.
Cool in pan for 5 minutes. Remove from pans and cool on wire racks.
Makes 2 loaf cakes,
Servings: | 10-15 |
Time: | 25-30 Minutes Preparation Time 60 Minutes Cooking Time |
By Vi Johnson from Moorpark, CA
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