Lemon Drop Cookies

Ingredients

• 1 box lemon cake mix
• 1 egg
• 1 carton Cool Whip, thawed
• powdered sugar

Directions

Mix the cake mix, egg and Cool Whip together. Roll into 2 inch balls and roll them in the powdered sugar until coated. Bake at 350 degrees F for 10-12 minutes. They will be soft when you take them out. As they cool, they will get slightly firmer.

By Robin from Washington, IA