Herb And Spice Bread Dipping Sauce

Perfect for drizzling over pasta instead of using pasta sauce and as a dressing for pasta salad, too ;-)

Ingredients:

• 1/2 cup extra virgin olive oil
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• 1/4 cup balsamic vinegar
• 1/2 tsp. chili pepper flakes
• 1/2 tsp. garlic salt
• 1/4 tsp. salt
• 3 Tbsp. fresh parsley, finely chopped
• 1 Tbsp. fresh basil, finely chopped
• French or Focaccia bread

Directions:

Whisk all ingredients together in a small mixing bowl and refrigerate for 3 to 4 hours. Whisk again when ready to serve. Serve in shallow dipping bowl(s).

By Deeli from Richland, WA