Strawberry Pie

Ingredients

• 1 cup sugar
• 1 cup water
• 2 Tbsp. cornstarch
• 2 Tbsp. butter or margarine
• red food coloring
• 1 qt. strawberries
• 1 9-inch pie shell, baked
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• 8 oz. whipped topping

Directions

Combine sugar, water, cornstarch, butter and food coloring; cook until thick. Remove from heat; fold in strawberries. Pour into cooled pie shell; chill for 3-4 hours. Serve with whipped topping.

By Robin from Washington, IA