Ingredients
- 3/4 cup sugar
- 3 tsp. vegetable oil
- 6 tsp. mustard
- 1 1/2 cups mayonnaise
- 3/4 tsp. garlic salt or powder
Directions
Mix all together and let stand 1 hour before serving.
By JAN from SURING, WI
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Maryeileen
Bronze Request Medal for All Time! 59 Requests March 2, 20070 found this helpful
Is the quantity of sugar correct?! Seems like that amount would make the dip very sweet.
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