VeronicaHB
Bronze Post Medal for All Time! 107 Posts I like this recipe because it is quick, easy, and delicious. When I take this dish to potluck dinners or to family gatherings, it receives many compliments and I always return home with an empty bowl.
Ingredients:
- 1 lb. ground beef, browned and drained
- 2 (16 oz.) cans pork and beans
- 1 (15 oz.) can Lima beans
- 1/4 - 1/2 cup brown sugar, depending on personal taste
- 1/3 cup ketchup
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 3/4 cup water
Directions:
Put all ingredients in slow cooker. Mix well. Cook on low for approximately 4 hours, until mixture is thoroughly heated and onion pieces are tender.
Optional: Add crispy, crumbled bacon pieces to the mixture or sprinkle on top of bowls when serving.
Servings:
6 to 8
Prep Time:
15 Minutes
Cooking Time:
4 Hours
By VeronicaHB from Asheboro, NC
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October 28, 20110 found this helpful
MMM sounds wonderful, can't wait to try making them.
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