Tomato Salad

Ingredients:

• 6 ripe tomatoes
• 1 small onion, chopped
• 1 small green pepper
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• 1/2 cup sugar
• 1 tsp. salt
• 1/4 cup vinegar
• 1/2 tsp. mustard seed

Directions:

Peel tomatoes and cut into small chunks. Add onion and green pepper. Heat remaining ingredients to dissolve sugar. Cool and pour over vegetables. Chill overnight in refrigerator. Serves 6-8 people. Keeps well in the refrigerator for days.

By Robin from Washington, IA