Microwave Zucchini Casserole

Use 2 or 3 qt. casserole dish. Melt 2 Tbsp. oleo or butter, add 2 handfuls of bread crumbs or croutons.

In small frying pan with a small bit of oil, add:

• 1 shredded carrot
• 1 chopped onion
• 2 ribs of chopped celery

Cook until wilted, then add to casserole dish.

Dice:

• 1 small to medium zucchini (with peel).

Add:

• 1 can cream of chicken soup (don't add water)
• 3 or 4 slices of cheese (broken up)

Mix well.

Cook in microwave 12 to 15 minutes.

By Karen from Gainesville, MO