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Black Forest Parfaits


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Ingredients

  • 2 cups milk
  • 1 (3.9 oz.)instant chocolate pudding
  • 1 (21 oz.) can cherry pie filling, divided
  • 2 cups whipped topping, divided
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  • maraschino cherries

Directions

Mix pudding and milk with a whisk for 2 minutes. Let stand for 2 minutes. Stir in 1 cup of pie filling and gently fold in 1 cup whipped topping. Pour into 6 tall glasses or cups. Then top with remaining pudding, then pie filling, then whip topping and garnish with a cherry. Chill until ready to serve.

By imaqt

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Food and Recipes Recipes Baking & Desserts Desserts FancyJune 18, 2007
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